Dat Kitchen Too Menu – A Flavorful Journey Through Island Cuisine
Step into Dat Kitchen Too, where the menu is a delightful blend of comfort and creativity, each dish crafted to bring a taste of island life to your plate. Whether you're craving pupus, salads, or hearty loco mocos, there’s something to satisfy every craving.
Start your meal with the Pupus, a category brimming with island-inspired starters. The Fried Spam Musubi is a must-try, featuring a crispy twist on the Hawaiian classic, perfectly blending the saltiness of Spam with warm, seasoned rice encased in nori. For a traditional touch, the Spam Musubi delivers simplicity and authenticity in every bite. Seafood lovers will adore the Shrimp Shumai, delicate and bursting with juicy shrimp flavor, a light yet satisfying opener.
Moving on to greens, the Salads section offers refreshing options with unique flair. The Maui Garden Salad is a vibrant medley of crisp greens, ripe veggies, and tropical accents, making it a perfect pick for a light and wholesome dish. If you prefer something classic, the Caesar Salad combines crisp romaine lettuce with creamy dressing and a sprinkle of Parmesan. For a heartier choice, the Chinese Chicken Salad stands out, featuring tender chicken tossed with crunchy veggies and a tangy-sweet Asian-inspired dressing.
Finally, the star of the menu is the Moco Madness collection, perfect for those craving a hearty island staple. The Pele’s Chili Moco brings a fiery kick, pairing a generous ladle of chili with a perfectly cooked egg atop rice. The Katsu Moco offers a satisfying crunch with its crispy chicken cutlet smothered in savory gravy. For a classic twist, the Da Kine Moco layers a juicy hamburger patty over rice, crowned with a runny fried egg and rich gravy.
Dat Kitchen Too promises an unforgettable culinary adventure, celebrating the bold and comforting flavors of the islands. Prepare to indulge in every delicious bite!